led stripe light
Cozylady pie weights is your kitchen helper
These pie weights are your great helper for blind baking, prevent pie crust or other pastry from shrinking or forming bubbles while baking, easy to place and arrange as needed.
The best partner for pies
How to use and clean:
1. Line the pie crust or pastry with parchment paper aking paper, fill with enough pie weights before baking.
2. Bake in a preheated oven at 400℉ until the edges of the crust are starting to brown, then remove the crust from the oven.
3. Remove the weights out of the pie weights, return the pie crust to the oven to let it crisp up and cook through.
4. Wash the pie weights aking beans after cool down with clean water by hand, detergent should be used if the weights are sticked with oil.
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Safe and reliable lid1. It can completely isolate the outside air during the rainy season 2.Sturdy and easy to operate, prevent pie weight from being scattered due to accidental opening |
Our pie weights1.Up to 250 pounds, enough for any size pie 2.Heat resistant up to 600 ° F, possesses robust thermal stability, also much harder than the competitors, will not break easily under high temperature baking. |
Food-grade convenient container1.Convenient container with a thickness of 1 mm, very strong 2.Even if it is an accessory container, we also choose the best material that meets health standards |
